With lots of help from local design firm Farouki Farouki, chef and restaurateur Justin Devillier and his wife and partner, Mia, launch their third restaurant Justine on Chartres Street in the Vieux Carré.
The Fillmore New Orleans, a new live music venue on the second floor of Harrah’s Casino, features design elements that effortlessly blend San Francisco’s historic psychedelic 60s with the cultural archetypes of New Orleans.
What was briefly the Louisiana ArtWorks building has become the New Orleans Culinary & Hospitality Institute, a world-class brainery dedicated to one of the city’s finest virtues.
Long vacant, a historic church and its surrounding buildings on the corner of Burgundy and Mandeville streets in the Marigny has been renovated into a stunning 71-guest room boutique hotel.
The smoldering new restaurant Couvant Bar & Brasserie that opened inside The Eliza Jane Hotel offers a New Orleans atmosphere with a modern French bistro vibe.
Liam Deegan and Robert LeBlanc, co-owners of Barrel Proof, have joined forces once again to create Longway Tavern, a French Quarter way station that exudes a bohemian sense of camaraderie and hospitality.
After a multimillion dollar interior renovation, a 1930s-era hotel is transformed into an alluring boutique hotel and equally enticing restaurant on Canal Street.
Celebrating the indomitable spirit of its namesake and city, The Eliza Jane embraces its storied history with elegant design touched with just the right amount of nostalgia and whimsy.
Local real estate firm Felicity Property Co., with the help of Bell Design & Architecture and the team behind St. Roch Market, has taken the dingy ground floor of a two-story property in the Warehouse District and transformed it into a bright, delightful “contemporary” food hall.
A pair of Baton Rouge natives offer a comprehensive approach to interiors, with everything from furnishings and art to scents and textiles, at their home goods shop in the Lower Garden District.
Only four years after opening, the Downtown Marriott hotel undergoes renovations on its 220 guest rooms and names Kenneth Jacques as its new general manager.
More than a century old, a renovated icon breathes new life into a long-defunct corner of Canal Street, anchoring the city’s growing bio-medical district.
The top two floors of the Contemporary Arts Center building is now home to a 40,000-square-foot, full-service co-working facility aimed at our city’s creative entrepreneurs.
Art Aficionados: Prospect.4, the international contemporary art exhibition that takes place across New Orleans only once every three years, returns this month.
Art for Hurricane Relief: George Rodrigue’s famous blue dog is available in a special re-release to raise funds for Texans impacted by Hurricane Harvey.
A century-old building, once the city’s cultural and economic heartbeat of the African American community, The Pythian has been given new life as a mixed-use complex in downtown New Orleans.
Acclaimed Louisiana-based designer Beth Claybourn, who has dedicated her life to bringing beauty and elegance to homes all over the country, offers a dazzling showroom in New Orleans’ own Central Business District.
Neglected for several decades, the old New Orleans Public Service Inc. building in the Central Business District comes alive once again as the luxury NOPSI Hotel.
Cooking: Simplee Gourmet Covington kitchen boutique and cooking school Simplee Gourmet recently opened a second location in the South Market District, occupying 3,000 square feet of the new residential and commercial building, The Beacon.
From concept and design to an eclectic, international menu, Emeril Lagasse’s fourth New Orleans restaurant reflects the new face of the celebrity chef and the ever-changing Warehouse District neighborhood.
The Greater New Orleans Foundation brings new life to Lee Circle with its Center for Philanthropy, a cutting edge, 22,000-square-foot building designed by local architectural firm Waggonner & Ball.
Innovative hospitality and real estate investors AJ Capital Partners have reinvigorated the Garden District gem with design that pays homage to the hotel’s illustrious past, while simultaneously appealing to future generations.
New York’s Architecture & Design Film Festival comes to New Orleans for the first time this summer in a celebration designed for professionals and enthusiasts alike.
New Orleans native Heather Silbernagel Somers launches interior design showroom Élan Studio, specializing in creating a classic, sophisticated ambiance for both commercial and residential spaces.
As an interior designer with nearly 40 years of experience, Beth Claybourn certainly knows about décor, but she also knows a great deal about people and their tastes.
Summer brings certain changes, which we all recognize as signposts of renewal — the fecund bursting of leaves and flowers, the sunshine and, of course for the football fan, training camp. It arouses the familiar sensation that the cycle of change is beginning again. In the NFL, this means the start of OTA’s (organized team activities), […]
No play has been more telling of the towering presence of Jimmy Graham on the field, and in the hearts of New Orleans Saints fans, than his nearly game-ending exploit at the conclusion of regulation in the San Francisco 49ers game.
There are few players more transformative in any NFL franchise’s history than Drew Brees during his Saints tenure. Before his arrival, the Saints won one playoff game and had two seasons of truly superlative, All-Pro-quality quarterback play (those by Archie Manning in 1978 and 1979).
Khiry Robinson could go all the way. Given the Saints’ penchant for running the ball in 2014, at times looking like a top 10 rushing team, Robinson stands poised to become a major factor in the Saints offense for this year and next.
A cornerstone reflects a great building: It should be solid and flexible, yet unmovable. Creating a good cornerstone reflects a confidence in the future; it means that the builder is looking forward, not to the past, in the hope and expectation of something greater for years to come.
I’ll be honest — if it weren’t for my nanny, the beds in my home would rarely be made and it would take a day or two before I would be able to clean up the orange-juice spill on the high chair.